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Sunflower (70% Rye)

INGREDIENTS: WHOLE RYE (flour and bruised grain), natural sourdough (water, WHOLE RYE FLOUR, RYE FLOUR), water, WHOLE WHEAT FLOUR, sunflower seeds, WHEAT FLOUR, invert
sugar syrup, caramel syrup, salt, yeast

 

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Description

Wholemeal bread with 10% sunflower seeds and nature sour dough length: 21.5 cm