About Us

Take a look at our bakery and discover how we work

Luneburger German Bakery is a traditional bakery
specialising in authentic German breads, sweet and
savoury pastries, cakes and sandwiches.

Bread (Brot) is one of the most significant parts of German cuisine along with the
largest bread diversity in the world. Starting with the idea to fill the niche in the
Australian market for authentic, nutritious and diverse German bread, Luneburger
German Bakery first opened its doors in the famous landmark of Sydney, Queen
Victoria Building, back in 2005. Since then, three more shops have been added to
our chain across the city, luring Sydneysiders with the smell of our famous salted
pretzels, tasty sandwiches and continental pastries.

Having gained our name from the historical German town of Luneburg, at
Luneburger German Bakery, we mainly specialise in rye/sourdough bread, many of
which containing seeds packed with fibre, vitamins and minerals. Not only are they a good source of energy but also extremely delicious and completely free from any
artificial additives or preservatives.

As Luneburger German Bakery, we also specialise in sweet and savoury pastries
and traditional German cakes. Some of our best sellers being the famous German
desserts such as bienenstich and spritzringe, and mouth-watering pastries like apple strudels and jam berliners.

Offering catering, wholesale and franchise opportunities, we, as Luneburger3 German Bakery, are passionate about spreading our love and passion for high-quality, fresh and tasty bread, sweets and savouries that are guaranteed to satisfy everyone’s taste buds.

Our Locations

Queen Victoria Building

  Shop 77-79/455 George St, Sydney NSW 2000
(02) 9264 2377


  Railway Square, Central Station, Sydney NSW 2000

Macquarie Centre

  level 2u/197/223 Herring Rd, Macquarie Park NSW 2113
(02) 9889 4774


 600 Kingsway, Miranda NSW 2228
(02) 9526 8154


2/26 Kent Rd Mascot NSW 2020