Our Products

Poppyseed Cake

INGREDIENTS: Water, WHEAT FLOUR, sugar, poppy (8%), vegetable fats (palm, coco),
PREGELATINIZED WHEAT FLOUR, WHOLE EGG, modified starch, sultanas (sultanas, vegetable oil (cottonseed)), potato flakes, LOW FAT CURD CHEESE, CHICKEN EGG WHITE POWDER, WHOLE EGG POWDER,  natural flavors, WHEAT GLUTEN, SWEET WHEY POWDER, vegetable oil (rapeseed), starch, SKIMMED MILK POWDER, iodized salt (salt, potassium iodate), salt, glucose syrup, spices, natural citric flavor, MILK PROTEIN, natural vanilla flavor, coloring food (carrot extract),natural BUTTER FLAVOR



Curd dough base with a poppy seed mass and 18% sprinkles/sinlge packed