Description
Crispy puff pastry made with pure best butter, homemade macaroon mixture made with ground almonds, filled from end to end, decorated with caramelised puffed rice
Our Products
Almond Roll
INGREDIENTS: WHEAT FLOUR, water, 21% BUTTER, sugar, 8% ALMONDS, 1,5% puffed rice, WHOLE EGG, salt, CLARIFIED BUTTER, EGG WHITE POWDER, thickener: Xanthan gum, Tragacanth, Sodium alginate; yeast, flour treatment agent: Ascorbic acid. 28% almond filling
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